By Nadia-Elysse Harris | Thu, 12/19/2013 - 10:56
Consumer Reports found that half of all raw chicken in the U.S. may contain antibiotic-resistant bacteria.
By Anthony Rivas | Tue, 12/03/2013 - 21:34
A protein found in bacteriophages — bacterial viruses — has been found to kill E. coli bacteria, offering hope it could one day fight off antibiotic-resistant bacteria as well.
By Matthew Mientka | Sun, 11/17/2013 - 16:21
The spread of continuously evolving drug-resistant bacteria threatens to outpace free-market development of antibiotics, a business model driven mostly by the very expectations of high sales volume contributing to the problem.