By Nsikan Akpan | Thu, 05/23/2013 - 12:01
UK researchers found that purple engineered tomatoes are packed with healthy antioxidants and have a longer shelf life than regular red tomatoes.
By Christine Hsu | Mon, 01/07/2013 - 11:04
A pill that contains a chemical found in tomato skin could help reduce the risk of arthritis, diabetes, heart disease and even cancer, scientists claim.
By Christine Hsu | Thu, 12/06/2012 - 17:14
Eating a tomato just two days a week could cut the risk of depression by half, according to a new study.